top of page
Coming October
|Virtual Event
B12. LIQUEURS & APERITIF
Time & Location
Coming October
Virtual Event
About the event
The advanced liqueurs and spirit aperitif course delves into botanicals, flavor profiles, production methods, cocktail applications, and the history of these diverse and versatile spirits, enhancing expertise and mixology skills.
1. Distillery profiles & production process
2. Liqueurs and Spirit Aperitif regions
3. Maturation and cask influence (optional)
4. Tasting techniques
5. Liqueurs and Spirit Aperitif flavoursand aromas
6. Liqueurs and Spirit Aperitif chemistry
7. Liqueurs and Spirit Aperitif food pairing
8. Liqueurs and Spirit Aperitif shooters and cocktails
bottom of page